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Short Rib Birria Tacos
Recipe on Pantryx

Short Rib Birria Tacos

285 minServes 4

Short ribs braised in a toasted guajillo chile marinade, shredded into crisp tacos with broth for dipping - ready in 4 hr 45 min.

Step-by-step cooking is waiting in the app.

Ingredients

  • 1.4 kgBeef short ribs, bone-in
  • 85 gDried guajillo chiles
  • 6 clovesGarlic
  • 2 gCumin
  • 1 gBlack pepper
  • 2 gMexican oregano
  • 45 mlVinegar
  • 18 gSalt
  • 4 gSugar
  • 16Corn tortillas
  • 100 gWhite onion
  • 15 gCilantro
  • 2Lime

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