
Recipe on Pantryx
Short Rib Birria Tacos
285 minServes 4
Short ribs braised in a toasted guajillo chile marinade, shredded into crisp tacos with broth for dipping - ready in 4 hr 45 min.
Step-by-step cooking is waiting in the app.
Ingredients
- 1.4 kgBeef short ribs, bone-in
- 85 gDried guajillo chiles
- 6 clovesGarlic
- 2 gCumin
- 1 gBlack pepper
- 2 gMexican oregano
- 45 mlVinegar
- 18 gSalt
- 4 gSugar
- 16Corn tortillas
- 100 gWhite onion
- 15 gCilantro
- 2Lime