Recipe on Pantryx

Ribeye Steak with Garlic Butter

Name: Ribeye Steak with Garlic Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 1 kg Ribeye steaks; 70 g Butter; 10 g Garlic; 10 g Parsley; 12 g Salt; 3 g Black pepper; 800 g Potatoes; 20 ml Olive oil; 400 g Green beans; 2 g Garlic powder

40 minServes 4

Pan-seared ribeye finished with garlic and parsley butter, served with roasted potatoes and green beans - ready in 40 min.

Step-by-step cooking is waiting in the app.

Ingredients

1 kgRibeye steaks
70 gButter
10 gGarlic
10 gParsley
12 gSalt
3 gBlack pepper
800 gPotatoes
20 mlOlive oil
400 gGreen beans
2 gGarlic powder

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