Recipe on Pantryx

Mac and Cheese

Name: Mac and Cheese
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 400g elbow macaroni; 30g butter; 18g all-purpose flour; 480ml whole milk; 200g cheddar cheese; 50g mozzarella cheese; 1g mustard powder; to taste salt and black pepper; 1 pinch nutmeg

25 minServes 4

Creamy, cheesy stovetop mac and cheese with a smooth cheddar-mozzarella sauce - ready in about 25 minutes.

Step-by-step cooking is waiting in the app.

Ingredients

400gelbow macaroni
30gbutter
18gall-purpose flour
480mlwhole milk
200gcheddar cheese
50gmozzarella cheese
1gmustard powder
to tastesalt and black pepper
1 pinchnutmeg

Don't have Pantryx yet?

Download on the App Store