Recipe on Pantryx

Eggs Benedict

Name: Eggs Benedict
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 4 English muffins; 8 slices Canadian bacon; 8 Eggs; 3 Egg yolks; 115 g Butter; 15 ml Lemon juice; 15 ml White vinegar; 1.5 g Salt; 1 pinch Cayenne pepper

35 minServes 4

Toasted English muffins topped with Canadian bacon, softly poached eggs, and warm, buttery hollandaise sauce.

Step-by-step cooking is waiting in the app.

Ingredients

4English muffins
8 slicesCanadian bacon
8Eggs
3Egg yolks
115 gButter
15 mlLemon juice
15 mlWhite vinegar
1.5 gSalt
1 pinchCayenne pepper

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