Recipe on Pantryx

Classic Roast Pork Loin

Name: Classic Roast Pork Loin
Prep time: 25 min
Cook time: 60 min
Total time: 100 min
Yield: 6
Ingredients: 1.4 kg Pork loin; 30 g Dijon mustard; 3 g Thyme; 15 ml Vegetable oil; 300 g Red onion; 480 ml Hard apple cider; 200 g Dried fruit; 9 g Salt; 2 g Black pepper

100 minServes 6

Roast pork loin glazed with Dijon mustard and thyme, served with red onion, dried fruit, and hard apple cider pan juices.

Step-by-step cooking is waiting in the app.

Ingredients

1.4 kgPork loin
30 gDijon mustard
3 gThyme
15 mlVegetable oil
300 gRed onion
480 mlHard apple cider
200 gDried fruit
9 gSalt
2 gBlack pepper

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