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Breakfast Burrito
Recipe on Pantryx

Breakfast Burrito

45 minServes 4

Flour tortillas packed with crispy potatoes, chorizo, soft scrambled eggs, melted cheddar, and salsa, then toasted until golden.

Step-by-step cooking is waiting in the app.

Ingredients

  • 4Large flour tortillas
  • 450 gPotatoes
  • 225 gMexican chorizo
  • 6Eggs
  • 30 mlWhole milk
  • 115 gCheddar cheese
  • 30 mlVegetable oil
  • 15 gButter
  • 120 gSalsa
  • 3 gSalt
  • 1 pinchBlack pepper

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