
Recipe on Pantryx
Breakfast Burrito
45 minServes 4
Flour tortillas packed with crispy potatoes, chorizo, soft scrambled eggs, melted cheddar, and salsa, then toasted until golden.
Step-by-step cooking is waiting in the app.
Ingredients
- 4Large flour tortillas
- 450 gPotatoes
- 225 gMexican chorizo
- 6Eggs
- 30 mlWhole milk
- 115 gCheddar cheese
- 30 mlVegetable oil
- 15 gButter
- 120 gSalsa
- 3 gSalt
- 1 pinchBlack pepper