
Recipe on Pantryx
Beef Barbacoa Tacos
215 minServes 12
Beef chuck braised in a smoky chipotle and tomato sauce, shredded into tacos with onion, cilantro and lime - ready in 3 hr 35 min.
Step-by-step cooking is waiting in the app.
Ingredients
- 1.2 kgBeef chuck
- 50 gChipotle peppers in adobo
- 300 gTomatoes
- 200 gOnion
- 25 gGarlic
- 30 mlApple cider vinegar
- 300 mlBeef stock
- 5 gCumin
- 3 gOregano
- 1 gCinnamon
- 20 mlVegetable oil
- 12 gSalt
- 2 gBlack pepper
- 12Corn tortillas
- 20 gCilantro
- 2Lime